Holy Cannoli Effin’ Breakfast 2 Bottle Bundle

Feast on one bottle stuffed with a freshly made batch of french toast stuffed in a single cannoli shell, and take a sidestep into our second bottle, where a rich fruity cereal cannoli cream oozes out of a freshly baked cannoli shell!

Holy Effin’ Breakfast 2 Pack Ejuice Bundle Description​

First up, we have Fruit Cereal Cannoli. A golden brown cannoli shell is carefully removed from a piping hot oven, looking every bit like the crisp and crunchy dessert that made Italy famous. This buttery dessert shell is set aside while the filling is carefully prepared. A heaping cup of ricotta cheese is blended with farm fresh cream and soft powdered sugar, beaten until it forms a sweet and smooth cannoli filling.

Two scoops of crunchy cereal rainbow cereal are dumped into the cannoli filling, staining the filling with bright colors and enhancing the smooth vanilla filling with their fruity rainbow flavor. This colorful crunchy filling is quickly stuffed into the cooled cannoli shell, dusted with soft powdered sugar, and set before you in all its fruity cereal glory! Feast on the rich and rolling flavor of rainbow fruity cereal cannoli filling stuffed into a crisp and buttery cannoli shell and whisk your vape taste buds back to the stone age with this delicious eliquid flavor!

Next, we have French Toast. First we start out with hefty slices of soft bread, sliced thick from a freshly baked loaf of brioche bread. These slices are dipped into a briskly whipped egg bath, completely covered with the egg and cream mixture. Finally, these bread slices are slapped on a piping hot griddle, sprinkled with a pinch of spicy cinnamon, and are fried to a golden brown! These sweet slices of French-fried toast are plopped on a plate, where a generous pat of butter is dropped on top to melt into a puddle of warm and comforting sweetness.

The entire dessert is drizzled with a generous helping of freshly tapped Vermont syrup and plopped in front of you for a breakfast fit for a king! But just as you’re ready to dive in, the plate is whisked from you and each slice of freshly baked French toast is torn into strips, stuffed into a buttery cannoli shell, and sprinkled with powdered sugar along with yet another helping of maple syrup! Feast on a delicious breakfast concoction where the Italian dessert and French breakfast collide in one absolutely delicious eliquid!